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Nutrition, Exercise, and Weight Loss While Breastfeeding |
Most mothers are
highly motivated to eat a nutritious diet during their pregnancies.
Assuming that you ate an adequate diet while you were pregnant, you
can produce plenty of milk for your baby by keeping up this
motivation and making sure that you continue your healthy eating
patterns during lactation. While you should attempt to eat a "good
diet" while you are nursing, you need to be aware that your diet
doesn't have to be perfect in order to support lactation. You can
still breastfeed even if your diet is less than ideal. You may be
surprised to learn that studies have shown that maternal nutrition
has only a minor effect on the composition and quantity of breastmilk
produced. Usually, unless a mother is severely malnourished, her milk
is fine. Mothers whose diets are poor deplete their own energy
levels, and may become anemic, but their bodies will continue to
produce the milk their baby needs by pulling from the mother's energy
stores at her expense, but not her baby's. Most women in this country
don't suffer from a lack of food, but rather from eating too much of
the wrong kinds.
There are no special dietary rules to follow during lactation. If
your eating habits are fairly healthy, there is no reason to change
them while you are nursing. There are no special foods to avoid, or
certain foods that you need to eat (like milk) in order to produce a
plentiful supply of nutritious breastmilk. With rare exceptions,
nursing mothers can eat pretty much anything they want to eat -
including chocolate, broccoli, pizza, and diet soda - in moderation.
Some dieticians and lactation experts feel that one advantage to
breastfeeding may be that the milk is flavored by the foods the
mother eats, so the baby becomes used to a variety of taste
sensations, and tends to have fewer feeding problems as he gets
older. One famous study showed that when mothers ate lots and lots of
garlic, their milk tasted and smelled like garlic. Not only did the
babies who drank the milk not have any digestive problems, but they
actually preferred the garlicky milk over the unflavored milk. Think
about it - women in South America who eat lots of peppers, or women
in India who eat lots of curry don't have babies any more colicky or
fussy than babies in the U.S.
You've probably heard that eating "gassy" foods like cabbage, beans,
or broccoli will make your baby gassy. I believe that this is one of
many "old wive's tales", because gas is produced when bacteria in the
intestine interact with the intestinal fiber. Neither gas nor fiber
can pass into breastmilk, even when you have gas.
Although it is possible for a baby to be sensitive to a food in his
mother's diet, he is much more likely to react to a food given to him
directly. I suspect that most mothers who swear that they can't eat
(pizza, Mexican food, broccoli, cabbage, beans, chocolate, etc.)
while they are nursing are actually overreacting to their baby's
normal behavior on any given day. There is a natural tendency for
every nursing mother to attribute every little thing her baby does to
nursing. ALL babies have days when they are gassy, fussy, and spit
up. Some babies have sensitive digestive systems, and no matter what
you feed them, they will experience bouts of intestinal upsets. The
one thing you can be sure of is that there is nothing you can put
into a sensitive infant's stomach that will be easier to digest than
breastmilk.
When you are nursing, you start to think "
he's so gassy
today
must be something I ate
yep, I had pizza for dinner
last night
that must be it. I can't eat pizza from now on." When
taken to extremes, this sort of thinking can lead to a diet of
nothing but boiled chicken and polished rice.
In nearly 25 years of experience in working with nursing mothers I
have seen very few cases of food sensitivity. I'm not saying it
doesn't exist, just that it is highly uncommon. It is estimated that
only 3-7% of babies will have any type of food sensitivity or
allergy. Signs of food sensitivity can include: inconsolable
fussiness, suddenly waking in obvious distress, skin rashes,
wheezing, and green mucousy stools. A strong family history of
allergies (food or other) can also increase the possibility of food
sensitivity. If you think your baby may be having problems with a
food you have eaten, remember that it takes 4-6 hours after ingestion
for a food to affects your breastmilk. Try eliminating the food you
suspect from your diet for a minimum or 2-3 weeks. It may take a
while for your baby to improve. Of course, during that time, he may
outgrown his sensitivity anyway as his digestive system matures.
The one food that is the most common offender in causing problems
with sensitivity and allergies is cow's milk. That's why it's the
first food you should work on reducing or eliminating if you suspect
your baby has a food sensitivity. It may take ten days to two weeks
to eliminate cow's milk protein from your diet, so wait at least two
weeks before you decide whether cow's milk is the problem. The
problem with cow's milk is the protein, which is difficult for babies
to digest, not with the lactose. Human beings are not born lactose
intolerant, unless they are born with a rare metabolic disorder.
Lactose intolerance is caused by a deficiency of the enzyme lactase,
which breaks down lactose (milk sugar) so it can be easily digested.
Mammals are born with this enzyme in their intestines. As they grow
older and wean, the lactase enzyme decreases. That's why lactose
intolerance rarely shows up in humans before age 3, since that's the
average age of weaning (if that shocks you, check out the article on
"Weaning".) Lactose intolerance is more common in Asian and African
adults.
The proteins in cow's milk are primarily caseins, which are harder to
digest than whey
proteins, which are more prominent in human milk. The proteins in
cow's milk pass into your milk, and can cause digestive problems for
your baby. These proteins can even sensitize your baby before birth
if you drink lots of milk during your pregnancy. If you decide
to reduce or eliminate dairy products, remember than processed milk
presents less of a problem than whole milk.
You may be
able to continue eating yogurt and cheese while cutting back or
eliminating milk. Since milk and milk products are important sources
of calcium, be sure to calcium from other sources, such as broccoli,
nuts, spinach, and canned salmon. Taking a calcium supplement would
be a good idea if you are limiting your intake of dairy
products. You need about 1,000 mg of calcium each day if you are
between 18-50 years of age, whether you are lactating or not. While
nursing mothers do lose some bone mass during lactation, by the time
your baby has been weaned for a year, this lost bone mass in not only
completely restored, but research has shown that women who breastfeed
have half the risk of bone fractures as women who never breasted, and
the longer you nurse, the lower the risk. Breastfeeding actually
protects you from osteoporosis.
If you are anemic, don't worry that your milk won't have enough iron
for your baby. Breastmilk contains less iron than formula, but the
iron is used more efficiently, so your baby is less likely to become
anemic, even if your iron levels are low. You will need to make iron
supplements to make you feel better, but they will not affect the
level of iron in your breastmilk.
The guide to how much fluid to drink while nursing is to "drink to
thirst". There is no evidence to show that forcing fluids will
increase your milk supply. (Another "old wive's tale".)
Drinking too much water (over 12 glasses a day) can actually decrease
your milk supply. The current recommendation is to drink 6-8
ounces of water each day. The problem is that when you are a new mom,
you often forget to take care of yourself while you are so immersed
in taking care of the baby. Try drinking a glass of water or juice
whenever you sit down to nurse your baby. Most mothers find that they
are thirstier when they are nursing. If you produce large amounts of
pale urine and are not constipated, then you are probably drinking
enough. If your stools are hard and dry, and your urine is
concentrated and dark, then you may need to increase your fluid
intake. Remember that it is normal for your first void of the morning
to be darker and more concentrated than at any other time during the
day.
A good rule of thumb is to take in 200-500 calories in excess of what
you needed to maintain your weight before you were pregnant while you
are nursing. Breastfeeding doesn't make you gain weight - in fact,
you use up calories when you nurse, and helps you get rid of extra
weight more quickly while you are nursing. Your body stores up fat
during your pregnancy to provide the extra calories needed for milk
production. It is easier to lose lower body fat (hips, buns, and
thighs) when you are breastfeeding compared to the mom who is formula
feeding. (YAY!) .
If you are a vegetarian, you probably will not need to change your
diet unless your diet doesn't include any animal protein (vegan and
macrobiotic diets). If you do not want to consume any animal
products, you should consider taking a vitamin supplement containing
vitamin B12. If you don't eat any dairy products, you should make
sure to get enough calcium. I recommend that every nursing mom
continue taking prenatal vitamins for as long as she
lactates.
Just like "drinking to thirst", you should "eat to hunger" while
nursing. Studies have shown that most nursing mothers tend to lose up
to one and a half pounds a month for the first 4-6 months after
giving birth, and continue to lose weight at a slower rate beyond
that time. They tend to lose more weight than formula feeding moms
who take in fewer calories. If you want to lose weight (and most of
us do - how depressing to still be wearing those old maternity
clothes we got so sick of after the baby is born
) plan to do so
slowly. It's best not to try to aggressively lose weight during the
first couple of months after birth, because during that time your
body needs to recover from childbirth and establish a good milk
supply. Losing weight too quickly (more than one to one and one half
pounds per week) has been associated with the release of
environmental contaminants stored in body fat into the
milk.
Begin your weight loss program slowly when you are breastfeeding.
Increase your activity level and eat less fat and sugar and more
fruits and vegetables. Try to take in at least 1,800 calories each
day, and definitely no less than 1,500 calories. Even moderate
dieting during lactation can help you lose 4-5 pounds each month, but
don't expect to lose body fat until about 2 weeks postpartum. The
weight you lose immediately after birth is usually fluid loss.
Mothers who breastfeed more frequently lose weight faster than
mothers who nurse less often, and mothers who nurse for shorter
periods of time tend to lose weight more slowly than mothers who
nurse longer. You may get lucky and find that you can eat more than
you ever could before and still lose weight while nursing. That was
the case with me, but I did find that eating a whole container of Ben
and Jerry's before bedtime every night kept me from losing weight as
quickly as I would have liked.
Despite one highly publicized but very questionable study about
exercising during lactation, there is NO evidence that moderate
exercise is anything but beneficial for nursing mothers (or anyone
else, for that matter.) Plan to exercise after nursing so your
breasts won't be full and uncomfortable. Wear a supportive sports
bra. Drink a glass of water before and immediately after exercising.
Drink more in hot weather. If you regularly lift weights or do other
exercises involving repetitive arm movement, start slowly. If you
develop plugged ducts, cut back and start again more slowly. Rinse
off your breasts before nursing - some babies don't like the taste of
the salt. Take walks with your baby. If you carry him in a backpack,
his extra weight will use up even more calories. Weather permitting,
go for lots of walks - this counts as exercise and gets you out of
the house as well. It the weather keeps you inside, try carrying your
little one in a sling while you do housework - and try dancing with
him. You may feel silly, but he'll love it and so will you. Nobody
will see you, and postpartum mothers are supposed to act a little bit
goofy - the technical term is "baby brain".
In summary: try to eat a nutritious diet while you are nursing, for
your sake and your baby's. Don't worry if your diet isn't perfect,
your milk will still be fine. If you want to lose weight, you will
probably lose it without radically altering your diet while your are
nursing. If you want to lose weight faster, start slowly, increase
your activity level, and eat nutrient dense and healthy foods.
Moderate exercise is good for both you and your baby. Try to make it
fun so that you'll stick with your exercise program. Eat anything you
want to in moderation, and remember that many mothers lose weight
while lactating even without modifying their diet or exercise
regimen. You will usually keep about three pounds of extra tissue in
your breasts as long as you are nursing, so factor that into your
weight loss goals. Enjoy nursing your baby, eat a healthy diet, and
you most likely will lose weight while eating more food than you were
used to eating before your little one arrived.
Sources include: Breastfeeding and Human Lactation, 2nd Edition,
Riordan an Auerbach, 1999
LLLI The Breastfeeding Answer Book, revised edition, 1997
The Complete Book of Breastfeeding, 3rd edition, Eiger and Wendkos
olds, 1999
About the
Author
Anne Smith, anne@breastfeeding-basics.com
http://www.breastfeeding-basics.com
Anne Smith is an IBCLC &endash; International Board Certified
Lactation Consultant and La Leche Leader since 1978. More
importantly, she is a mother to 6 breast fed kids with twenty plus
years experience of counseling nursing mothers. Her site,
www.BreastfeedingBasics.com
, provides expert advice and solutions to breast-feeding problems and
gives basic information on how to breast feed. Anne also features her
recommended breast feeding products and breast pumps.